In the first of Alessandra’s featured recipes for #NationalChocolateWeek, we give to you Choc Nibbles Chocolate Spread! A super simple starter for ten, that gives Nutella some serious competition . . .
With just two ingredients, dive face first into #NationalChocolateWeek with our recipe guide.
What you will need :
You will need a food processor – the more powerful the better 2 large scoops Choc Nibbs original 2-3 tablespoons almond milk – or whole milk
How to make :
Blitz on highest setting until smooth and desired consistency is met
How to store :
Store in airtight container and consume within 3 days
Enjoy!
Perfect on toast, smother on some strawberries or simply delve in with the spoon! Delish
See more from Alessanda on Twitter @Pinksandi and Instagram @pinksandii.
For more information about National Chocolate Week, Monday 10th – Sunday 16th October, and events check out their website www.chocolateweek.co.uk or follow the hashtag #NationalChocolateWeek on social media.
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